Fresh vegetables cooked in an almond sauce served with dry fruit and nuts
Dumplings made with vegetables and cottage cheese, cooked with fresh tomato puree, onions, garlic, red chili powder, coriander, ginger, turmeric, cloves, and cinnamon
Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, and ginger
Cottage cheese cubes cooked with tomato makhani sauce
Eggplant roasted in a tandoor, pulped and sautéed with ginger, garlic, onion, tomato, and cumin seeds
Florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, herbs and spices
Fresh tender okra simmered with sautéed onions, garlic & spices
Assorted fresh vegetable juliennes slow cooked with tomatoes, onion, garlic, ginger and green bell peppers
Kabuli chickpeas cooked with onion, ginger,garlic, tomatoes, cumin, and red chilies, topped with fresh coriander
Kabuli chickpeas with spinach
Black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida, seasoned with cumin seeds and red chilies
Yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric, red chili powder, coriander powder, and asafoetida, seasoned with cumin and mustard seeds